For information on recipes and specials, visit blackwoods.com
Minnesota Maple Cedar Plank Salmon
- salmon filet
- lemon slices
- lemon pepper
- cedar plank
- olive Oil
- maple syrup
Cut a lemon into slices.
Place salmon filet on Cedar Plank. Sprinkle lemon pepper seasoning over the entire filet.
Drizzle olive oil and maple syrup over top of filet.
Cover the filet with a few lemon slices.
Bake in a pre-heated oven at 350 degrees until the internal temperature reaches 145 degrees at the thicket point, roughly 20-25 minutes.